How to store brown sugar after opening?

Like most sugar it's best to store it in an airtight jar or plastic container. The best way to do this is to lay a small amount of wax paper on the bottom of the jar before putting in the sugar. This helps keep moisture from seeping into the jar and makes it easier to remove. Storing sugar in the refrigerator is also an option, but it will crystallize more quickly than regular granulated sugar. This is an easy fix. Just reheat the sugar in a

Best way to store brown sugar after opening?

When it comes to storing brown sugar after opening, the best option is to store it in airtight glass jars or other containers. You can easily find these at home-supply stores. You can get plastic jars too, but glass jars will ensure that the sugar does not pick up any odors. Since the sugar absorbs moisture, it will start to harden if it is not stored in an airtight container. In order to prevent this, store the jar in a dark, dry place,

How to store brown sugar bottle after opening?

So you opened that bag of sugar and are wondering how to store it so it will last? If you are going to store it in an airtight container, make sure to leave an inch or two of space at the top to allow for expansion. One thing you definitely do not want to do is store it in the refrigerator. Because the sugar will crystallize when it freezes, this is not the best way to store it.

Best way to store brown sugar?

Since brown sugar is a granular sugar, it is best stored in an airtight container to prevent moisture from seeping into the sugar and making it clumpy or hard. As long as the container is airtight, you can even freeze it for up to three months. When thawed, the sugar will be granular again and will be ready to use in your favorite baked goods.

How to store brown sugar in a jar?

Use an airtight container and store in a cool, dry place, such as a pantry or kitchen cupboard. Try to use an opaque jar so you can see the level of the sugar. You can also use a jar with a lid that opens with a flip-off screw top to prevent spilling.