How to store cabbage long term

How to store cabbage long term?

To keep cabbage fresh over time, place the cut heads in the refrigerator in a plastic bag. You can also store cabbage in a cool, dry area with good air circulation. Cabbage will keep for a few weeks.

How to store cabbage for months?

cabbage can be stored for up to three months in a cool, dark, dry place. This storage method will slow down deterioration. To remove excess moisture, roll the cabbage leaves in a clean kitchen towel and place them in the refrigerator. Cabbage stored in this way will keep for up to two weeks.

How to keep cabbage fresh for months?

Cabbage will keep best if it’s stored in the refrigerator, but it doesn’t have to be in a crisper drawer. If you don’t have the space, use a plastic bag in the crisper. Cabbage can also be stored at room temperature in a bowl, jar or plastic bag, but it will start to lose its crispness after a few weeks.

How to store cabbage for long term storage?

Cabbage can be stored in the refrigerator for up to three weeks. If you don’t plan to use it right away, place it in a plastic bag in the crisper drawer. Cabbage will keep this way for up to three weeks. After three weeks, start checking on it — if the leaves start to curl or look gnarled, it’s time for another refrigerator cycle.

How to store cabbage without plastic wrap?

Cabbages are best stored in a cool, dark place. They will keep best at temperatures between 50 and 55 degrees Fahrenheit. When storing cabbage in the refrigerator, use a bowl or jar with a sealable lid. Choose a large jar that will be able to hold several heads of cabbage. The jar should be wide enough to allow room for the cabbage to grow as it stores.