How to store fresh corn on the cob in the freezer?

You can also freeze corn on the cob in an airtight container with silica gel packets, which absorbs moisture. Once the kernels thaw, you can add butter or cornmeal. Or you can reheat the frozen kernels in a regular saucepan over low heat, adding butter or milk.

How to store fresh corn on the cob on the counter?

You can store fresh ears of corn on the counter in the refrigerator crisper drawer. Remove the silks and stand the ears in the crisper drawer in a single layer. Don’t lay the ears on their sides or you’ll expose the kernels to moisture and possible mold. You can also store them in a plastic bag in the crisper drawer.

How to store fresh corn on the cob in the coolers?

To keep fresh corn on the cob from turning soft in the refrigerator, place the ears on a bed of ice in the refrigerator the night before you want to eat them. When you’re ready to eat your corn, remove the kernels with a sharp knife and season them with salt and butter.

How to store corn on the cob in the fridge?

You can freeze corn on the cob in an airtight container, but you do need to let the kernels thaw a little before eating. To do this, place the bag in the refrigerator for a few days or just leave the bag of corn in the refrigerator overnight. You can also microwave frozen ears of corn on the cob in the bag, but this method will leave the kernels a little hard.

How to store fresh corn on the cob in the fridge?

Storing fresh corn on the cob in the refrigerator will keep the ears fresh for a few days. However, the husks will begin to dry out, leaving you with that stale taste. The corn kernels will also start to shrivel. To save these ears for longer, freeze them after you’ve shucked them.