How to zest an orange with a grater?

The best way is to use a small, sharp, box-type grater. Simply cut off a section of the peel and rub it back and forth on the grater’s metal teeth so you have long, thin strips of zest. You can also use a veggie peeler to get long, thin strips of zest.

How to toast orange zest with a toaster oven?

Toasting citrus zest can bring out its natural oils. The high heat of the toaster oven will also help it crisp up. To do so, place the zest on a small baking sheet and place it in the toaster oven. Once the zest starts to turn golden, take it out to cool. Once cooled, use it to add citrus and other aromatics to a variety of dishes.

How to make orange zest with a grater?

You can easily make orange zest with a citrus zester or a microplane grater. Just press down firmly on the outer portion of the peel to remove the zest. The zest will come off in strips, so be sure to scrape it off. If you like, use a strainer to get rid of the pith.

How to zest an orange with a cheese grater?

Zest an orange with a cheese grater if you don’t have a zester or you want to avoid the mess. Just use a large, sturdy cheese grater and cut off the top and bottom of the orange to expose the flesh. Now, rub the grater’s serrated edges around the sides of the orange to get a fine, even layer of zest. When you’re finished, scrape off the zest and enjoy!

How to grate a whole orange with a cheese grater?

If you want to remove the pith and the membrane from orange peel, you can use a cheese grater. In order to do this, cut the peel off the orange with a sharp knife. Next, put the orange peel on the cheese grater and shred the pieces. Then, press down on the orange peel with the grater. The pith and membranes will fall away from the pulp, making it easy to enjoy. If you are not comfortable with a cheese grater, you can