What do beans go good with?

There are many different varieties of bean , and each has a different flavor and texture. Depending on what type of bean you’re adding to your pot, you may want to add some seasonings or even some herbs. For example, adding garlic to garbanzo beans will add a slight bitterness to the dish. If you want to add some heat, red chili pepper flakes or cayenne are delicious additions to any bean dish.

What goes with beans?

Hearty dishes like chili, soups and stews are excellent partners for white beans These dishes are already full of flavorful spices, and the combination of the earthy-sweet flavor of white beans and the savoriness of the other ingredients is absolutely delicious. Try adding some white beans to slow cooker chili, or to a pot of bean soup on the stove. You can also add diced vegetables like carrots, potatoes and sweet potatoes to these dishes to make them more satisfying and heart-healthy.

What goes with beans and rice?

Spicy dishes can be delicious, but they can be a little intense on the palate. For a little more balance, add a bowl of white rice to your meal. It adds a neutral flavor and helps to cut the heat of the chili or curry. Likewise, the smoky, earthy flavor of refried black beans goes well with white rice, quinoa, or vegetables. Creamy white rice is also a great option for adding some variety to vegan meals.

What goes with beans and sausage?

These two foods are a tasty match! White beans go well with spicy sausage varieties, while kidney beans and black beans are tasty with milder sausage varieties. When it comes to these protein-rich foods, add some garlic or onions to give them a little more flavor.

What goes with baked beans?

Most people enjoy bean dishes with salty ingredients, so you’ll want to try adding some smoked or salted meat to your beans. For a lighter dish, add some butter and herbs, like chives or parsley.