What does emerging mean?

Emergence refers to the development of a population from a single source. The single source of development could be a single species, such as plants or animals, or a single population, such as a colony of insects. The single source could be a small group of a species, such as a small flock of migratory birds. An example of an emerging species is the domesticated chicken. Chickens that were each born as a single individual domesticated themselves to live with humans as part of their species.

What does emerging mean in Spanish?

Emerging is a term that is used to describe the stage when an ecosySTEM is just beginning to form. It usually applies to biota (living things) that initially emerge as adults and reproduce sexually, such as insects.

What does emerging mean in Latin?

When the panic of an infectious disease spread across Europe in the 16th and 17th centuries, doctors tried to understand why some people were able to fight off the disease and others weren’t. They soon realized that the sick had what we would call an immune system – a powerful response by the body to protect it from illness.

What does emerging mean in American English?

Emerging is a neutral term that refers to the process of becoming something new. A familiar example of an emerging business is a brand-new restaurant. When a restaurant opens its doors for the first time, it’s still in the process of emerging; it hasn’t officially “emerged” yet. But as people try out the food, word gets around, people return to the restaurant, and word of mouth continues to spread. Eventually, the restaurant becomes a well-known

What does emerging mean in Hebrew?

The Hebrew word “emerging” is different from “emergency.” While an emergency is something sudden and short-term, an emerging reality is one that is still developing but is likely to become more visible in the near future. The emergence of food-borne illnesses is a good example of this. There is no immediate crisis, but the increased awareness of the problem is a good reason to pay more attention to where food is grown and how it is handled.