What gin is made with real juniper berries

What gin is made with real juniper berries?

If you want to know if a gin is made with real juniper berries you can look for the word “botanical” on the label, which indicates the gin has been made using the herb and not the berries. However, according to the Beverage Alcohol Testing Laboratory, there are still some gins that use the berries but de-seed them before it goes into the gin.

What gin made with real juniper berries is best?

It’s pretty simple: the best gin are made with real, natural ingredients. Forget what the TV commercials told you, and choose gins made with actual herbs and spices, rather than chemicals, flavorings, and other artificial ingredients. You can taste the difference! For a gin made with just the right amount of juniper, add a few dashes of high-quality, fresh-cut, aromatic gin herbs like lavender and basil to your gin drink.

What gin made with real juniper berries is available in stores?

While the plant is often used as a flavoring for gin made with artificial flavoring, the genuine herb is responsible for this unique, piney taste. As a result, any gin made with real juniper is guaranteed to contain actual juniper water and essential oils. Because these can be strong, it’s important to drink gin made with real juniper in moderation.

What gin made with real juniper berries tastes like?

The distinct earthy, herbal flavor of gin made with real juniper berries is one of the most well-known and beloved gin flavors. Its flavor profile is often described as spicy, herbal, and slightly sweet. You may have had gin and tonic before and been surprised by just how much you love the combination.

What gin made with real juniper berries is available?

You can buy gin made with real juniper berries at most grocery stores, but it’s important to know that most of the brands are mass-produced in large facilities. These brands use what are called “juniper extract” or “synthetic gin” made from petroleum byproducts. These brands are often called “juniper-flavored” or “juniper-based” gin.