What is spoiled meaning in English?

spoilage occurs when food goes bad due to the growth of bacteria, fungus, or mold. It’s not the food’s fault, it’s something that can happen naturally. These microorganisms can cause food to have an unpleasant odor, look unsightly, or be unhealthy to eat.

What is spoiled meat mean?

spoilage is the natural deterioration of food that takes place once it’s left out at room temperature. The most common type of food in this category is meat. After just a short amount of time, meat begins to go bad and emit an unpleasant odor. The smell is called “trimethylamine” or “fishy” and is often referred to as “barnyard” or “rotten egg” smells.

What is spoiled food mean in Spanish?

When food is spoiled, it doesn’t just smell bad, it can make you sick. While food can spoil from the inside out (such as cheese), it can also be spoiled from the outside in (such as meat). Spoilage is typically caused by bacteria or fungi.

What is spoilt meal mean?

Spoilage is a process of food decomposition which takes place in the presence of bacteria. This process is hastened by warm temperatures. The bacteria break down the food into simpler compounds, which can cause health problems. The most commonly known example is food poisoning.

What is spoiled food mean?

Spoilage is a natural process that happens to food after it is harvested, stored, or prepared. It is a form of foodborne illness that is caused by bacteria and fungi which grow on food, making the food unsafe to eat. Spoilage may occur on raw foods after they are cut, on dry foods after they have been left in the sun for too long, and on foods that are refrigerated but not stored properly.